TY - JOUR
T1 - Vitamin D deficiency & non-lipid biomarkers of cardiovascular risk
AU - Faridi, Kamil F.
AU - Lupton, Joshua R.
AU - Martin, Seth S.
AU - Banach, Maciej
AU - Quispe, Renato
AU - Kulkarni, Krishnaji
AU - Jones, Steven R.
AU - Michos, Erin D.
N1 - Funding Information:
We did not receive any specific funding for the preparation of this article. Dr. Michos is supported by NIH/NINDS grant R01NS072243 for vitamin D research and by the Blumenthal Scholars Fund in Preventive Cardiology. Dr Martin has grant support from the PJ Schafer Cardiovascular Research Fund, American Heart Association, Aetna Foundation, and Google, outside the scope of this article. The Very Large Database of Lipids project is funded by the David and June Trone Family Foundation.
Publisher Copyright:
©2016 Termedia & Banach.
PY - 2017
Y1 - 2017
N2 - Introduction: Deficient 25-hydroxyVitamin D (25(OH)D) levels have been associated with dyslipidemia and cardiovascular diseases, though the underlying mechanism of these associations is uncertain. We analyzed associations between Vitamin D and other non-lipid biomarkers of cardiovascular risk to better elucidate possible relationships between deficient 25(OH)D and cardiovascular disease. Material and methods: We performed a cross-sectional analysis of 4,591 adults included in a clinical laboratory database from 2009 to 2011 with available measurements for 25(OH)D and the following biomarkers: homocysteine (Hcy), high-sensitivity C-reactive protein (hs-CRP), cystatin-C, creatinine, γ-glutamyltransferase (GGT), uric acid, and hemoglobin A1c (HbA1c). We calculated odds ratios (OR) of having high levels of each biomarker associated with 25(OH)D deficiency (< 20 ng/ml) compared to optimal levels (≥ 30 ng/ml) using logistic regression adjusted for age, sex, and lipids. Results: The mean ± SD age was 60 ±14 years and 46% of patients were women. In multivariable-Adjusted models, adults with deficient 25(OH)D compared to those with optimal levels had increased odds of elevated biomarkers as follows: Hcy (OR = 2.53, 95% CI: 1.92-3.34), hs-CRP (1.62, 1.36-1.93), cystatin-C (2.02, 1.52-2.68), creatinine (2.06, 1.35-3.14), GGT (1.39, 1.07-1.80), uric acid (1.60, 1.31-1.95), and HbA1c (2.47, 1.95-3.13). In analyses evaluating women and men separately, 25(OH)D deficient women but not men had increased odds of elevated levels of all biomarkers studied. There were significant interactions based on sex between 25(OH)D and Hcy (p = 0.003), creatinine (p = 0.004), uric acid (p = 0.040), and HbA1c (p = 0.037). Conclusions: Deficient 25(OH)D is associated with elevated levels of many biomarkers of cardiovascular risk, particularly among women, in a United States population.
AB - Introduction: Deficient 25-hydroxyVitamin D (25(OH)D) levels have been associated with dyslipidemia and cardiovascular diseases, though the underlying mechanism of these associations is uncertain. We analyzed associations between Vitamin D and other non-lipid biomarkers of cardiovascular risk to better elucidate possible relationships between deficient 25(OH)D and cardiovascular disease. Material and methods: We performed a cross-sectional analysis of 4,591 adults included in a clinical laboratory database from 2009 to 2011 with available measurements for 25(OH)D and the following biomarkers: homocysteine (Hcy), high-sensitivity C-reactive protein (hs-CRP), cystatin-C, creatinine, γ-glutamyltransferase (GGT), uric acid, and hemoglobin A1c (HbA1c). We calculated odds ratios (OR) of having high levels of each biomarker associated with 25(OH)D deficiency (< 20 ng/ml) compared to optimal levels (≥ 30 ng/ml) using logistic regression adjusted for age, sex, and lipids. Results: The mean ± SD age was 60 ±14 years and 46% of patients were women. In multivariable-Adjusted models, adults with deficient 25(OH)D compared to those with optimal levels had increased odds of elevated biomarkers as follows: Hcy (OR = 2.53, 95% CI: 1.92-3.34), hs-CRP (1.62, 1.36-1.93), cystatin-C (2.02, 1.52-2.68), creatinine (2.06, 1.35-3.14), GGT (1.39, 1.07-1.80), uric acid (1.60, 1.31-1.95), and HbA1c (2.47, 1.95-3.13). In analyses evaluating women and men separately, 25(OH)D deficient women but not men had increased odds of elevated levels of all biomarkers studied. There were significant interactions based on sex between 25(OH)D and Hcy (p = 0.003), creatinine (p = 0.004), uric acid (p = 0.040), and HbA1c (p = 0.037). Conclusions: Deficient 25(OH)D is associated with elevated levels of many biomarkers of cardiovascular risk, particularly among women, in a United States population.
KW - Biomarkers
KW - Cardiovascular risk
KW - Vitamin D
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U2 - 10.5114/aoms.2017.68237
DO - 10.5114/aoms.2017.68237
M3 - Article
C2 - 28721139
AN - SCOPUS:85020849425
SN - 1734-1922
VL - 13
SP - 732
EP - 737
JO - Archives of Medical Science
JF - Archives of Medical Science
IS - 4
ER -