Abstract
Representative d-amino acid oxidase (DAAO) inhibitors were subjected to in vitro liver microsomal stability tests in the absence or presence of uridine diphosphate glucuronic acid (UDPGA). While carboxylate-based DAAO inhibitors displayed little glucuronidation, most DAAO inhibitors containing α-hydroxycarbonyl moiety exhibited nearly complete glucuronidation within 30 min. The one exception was 6-[2-(3,5-difluorophenyl)ethyl]-4-hydroxypyridazin-3(2H)-one 10, which exhibited some degree of resistance to glucuronidation by liver microsomes from mice, rats, and humans.
Original language | English (US) |
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Pages (from-to) | 1251-1253 |
Number of pages | 3 |
Journal | ACS Medicinal Chemistry Letters |
Volume | 5 |
Issue number | 11 |
DOIs | |
State | Published - Nov 13 2014 |
Keywords
- d -amino acid oxidase (DAAO)
- drug metabolism
- glucuronidation
ASJC Scopus subject areas
- Biochemistry
- Drug Discovery
- Organic Chemistry