Original language | English (US) |
---|---|
Pages (from-to) | 136-137 |
Number of pages | 2 |
Journal | World review of nutrition and dietetics |
Volume | 114 |
DOIs |
|
State | Published - 2016 |
ASJC Scopus subject areas
- Food Science
- Nutrition and Dietetics
K. M. Hambidge, N. F. Krebs, J. E. Westcott, A. Garces, S. S. Goudar, B. S. Kodkany, O. Pasha, A. Tshefu, C. L. Bose, L. Figueroa, R. L. Goldenberg, R. J. Derman, J. E. Friedman, D. N. Frank, E. M. McClure, K. Stolka, A. Das, M. Koso-Thomas, S. Sundberg
Research output: Contribution to journal › Comment/debate › peer-review
Original language | English (US) |
---|---|
Pages (from-to) | 136-137 |
Number of pages | 2 |
Journal | World review of nutrition and dietetics |
Volume | 114 |
DOIs |
|
State | Published - 2016 |