Abstract
Maintaining nutrition in patients with neurologic disorders can be a difficult task. The best results can be expected with individual treatment plans based on a thorough knowledge of the disease process and carried out by a multidisciplinary team working in concert.
Original language | English (US) |
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Pages (from-to) | 293-300 |
Number of pages | 8 |
Journal | Ear, Nose and Throat Journal |
Volume | 75 |
Issue number | 5 |
DOIs | |
State | Published - May 1996 |
Externally published | Yes |
ASJC Scopus subject areas
- Otorhinolaryngology