Grasa corporal total como posible indicador de síndrome metabólico en adultos

Translated title of the contribution: Total body fat as a possible indicator of metabolic syndrome in adults

Edgar Navarro Lechuga, Rusvelt Franklin Vargas Moranth, Adalgisa Esther Alcocer Olaciregui

Research output: Contribution to journalArticlepeer-review

Abstract

Introduction: The metabolic syndrome is a set of factors related to insulin resistance, which increases the likelihood of coronary events. It is important timely onset identifying to reduce its prevalence. Objective: To explore the percentage of total body fat as indicator of metabolic syndrome in adults from Soledad, Colombia. Material and Methods: Cross-sectional study. n=99 adults (non-pregnant, nor subjects with psychomotor disturbances). Blood samples were taken: total cholesterol, HDL; triglycerides and glucose. Waist circumference, Body Mass Index and body fat by bioimpedance and skinfold thickness were measured. Diagnosis of metabolic syndrome was made according to NHLBI/AHA, ATP III and IDF criteria. Subjects with and without metabolic syndrome according to total body fat averages were compared. Results: The average percentage of body fat was higher (p < 0.05) in men and women with metabolic syndrome, using the three criteria, than those without metabolic syndrome, other (p > 0.05) in the classification according to ATP III in women, where the average fat percentage was 39.31 % in those with metabolic syndrome and 37.7% in those not suffering. Conclusions: Subjects with metabolic syndrome have higher mean total body fat, significantly, compared with those who did not, so it could be considered the values of total body fat obtained by bioimpedance as future indicators of metabolic syndrome, both as screening and control.

Translated title of the contributionTotal body fat as a possible indicator of metabolic syndrome in adults
Original languageSpanish
Pages (from-to)198-207
Number of pages10
JournalRevista Espanola de Nutricion Humana y Dietetica
Volume20
Issue number3
DOIs
StatePublished - 2016
Externally publishedYes

Keywords

  • Adipose tissue
  • Bioimpedance
  • Cardiovascular diseases
  • Insulin resistance
  • Metabolic syndrome X

ASJC Scopus subject areas

  • Food Science
  • Nutrition and Dietetics

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