“Food ethics I: Food production and food justice”

Anne Barnhill; Tyler Doggett

doi:10.1111/phc3.12479

“Food ethics I: Food production and food justice”

Anne Barnhill, Tyler Doggett

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Abstract

This piece surveys recent work on the ethics of food production and distribution, paying closest attention to animal agriculture, plant agriculture, food justice, and food sovereignty.

Original language	English (US)
Article number	e12479
Journal	Philosophy Compass
Volume	13
Issue number	3
DOIs	https://doi.org/10.1111/phc3.12479
State	Published - Mar 2018

ASJC Scopus subject areas

Philosophy

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10.1111/phc3.12479

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abstract = "This piece surveys recent work on the ethics of food production and distribution, paying closest attention to animal agriculture, plant agriculture, food justice, and food sovereignty.",

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“Food ethics I: Food production and food justice”

Abstract

ASJC Scopus subject areas

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