Diet in brain health and neurological disorders: Risk factors and treatments

Jason Brandt

doi:10.3390/brainsci9090234

Diet in brain health and neurological disorders: Risk factors and treatments

Jason Brandt

School of Medicine

Research output: Contribution to journal › Editorial › peer-review

1 Scopus citations

Original language	English (US)
Article number	234
Journal	Brain Sciences
Volume	9
Issue number	9
DOIs	https://doi.org/10.3390/brainsci9090234
State	Published - Sep 2019

ASJC Scopus subject areas

General Neuroscience

Access to Document

10.3390/brainsci9090234

Cite this

@article{eff193ae2f6f419f8fad34be6dc99585,

title = "Diet in brain health and neurological disorders: Risk factors and treatments",

author = "Jason Brandt",

year = "2019",

month = sep,

doi = "10.3390/brainsci9090234",

language = "English (US)",

volume = "9",

journal = "Brain Sciences",

issn = "2076-3425",

publisher = "Multidisciplinary Digital Publishing Institute (MDPI)",

number = "9",

}

TY - JOUR

T1 - Diet in brain health and neurological disorders

T2 - Risk factors and treatments

AU - Brandt, Jason

PY - 2019/9

Y1 - 2019/9

UR - http://www.scopus.com/inward/record.url?scp=85073292745&partnerID=8YFLogxK

UR - http://www.scopus.com/inward/citedby.url?scp=85073292745&partnerID=8YFLogxK

U2 - 10.3390/brainsci9090234

DO - 10.3390/brainsci9090234

M3 - Editorial

C2 - 31540210

AN - SCOPUS:85073292745

SN - 2076-3425

VL - 9

JO - Brain Sciences

JF - Brain Sciences

IS - 9

M1 - 234

ER -

Diet in brain health and neurological disorders: Risk factors and treatments

ASJC Scopus subject areas

Access to Document

Other files and links

Cite this