Chemoprotection against cancer by Phase 2 enzyme induction

Paul Talalay, Jed W. Fahey, W. David Holtzclaw, Tory Prestera, Yuesheng Zhang

Research output: Contribution to journalArticlepeer-review

432 Scopus citations

Abstract

Mammalian cells have evolved elaborate mechanisms for protection against the toxic and neoplastic effects of electrophilic metabolites of carcinogens and reactive oxygen species. Phase 2 enzymes (e.g. glutathione transferase, NAD(P)H:quinone reductase, UDP-glucuronosyltransferases) and high intracellular levels of glutathione play a prominent role in providing such protection. Phase 2 enzymes are transcriptionally induced by low concentrations of a wide variety of chemical agents and such induction blocks chemical carcinogenesis. The inducers belong to many chemical classes including phenolic antioxidants, Michael reaction acceptors, isothiocyanates, 1,2-dithiole-3-thiones, trivalent arsenicals, HgCl2 and organomercurials, hydroperoxides, and vicinal dimercaptans. Induction by all classes of inducers involves the antioxidant/electrophile response element (ARE/EpRE). Inducers are widely, but unequally, distributed among edible plants. Search for such inducer activity in broccoli led to the isolation of sulforaphane, an isothiocyanate that is a very potent Phase 2 enzyme inducer and blocks mammary tumor formation in rats.

Original languageEnglish (US)
Pages (from-to)173-179
Number of pages7
JournalToxicology Letters
Volume82-83
Issue numberC
DOIs
StatePublished - Dec 1995
Externally publishedYes

Keywords

  • Antioxidant response element (ARE)
  • Electrophile response element (EpRE)
  • Glutathione transferases
  • Quinone reductase
  • Vegetables

ASJC Scopus subject areas

  • Toxicology

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