Application of the food-energy-water nexus to six seafood supply chains: hearing from wild and farmed seafood supply chain actors in the United States, Norway, and Vietnam

Jillian P. Fry, Rachel E. Scroggins, Taryn M. Garlock, David C. Love, Frank Asche, Mark T. Brown, Elizabeth M. Nussbaumer, Ly Nguyen, Lekelia D. Jenkins, James Anderson, Roni A. Neff

Research output: Contribution to journal › Article › peer-review

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