Abstract
Brown or beige fat activation can cause potent anti-obesity and anti-diabetic effects. In a study recently published in Nature, Gnad et al. show that adenosine is a novel activator of brown and beige fat that acts through the A2A receptor.
Original language | English (US) |
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Pages (from-to) | 155-156 |
Number of pages | 2 |
Journal | Cell Research |
Volume | 25 |
Issue number | 2 |
DOIs | |
State | Published - Feb 5 2015 |
Externally published | Yes |
ASJC Scopus subject areas
- Cell Biology
- Molecular Biology
- Medicine(all)