Medicine & Life Sciences
Child
100%
Food
89%
Bangladesh
67%
Growth Disorders
63%
Food Supply
62%
Ethiopia
62%
Bhutan
60%
Malawi
56%
Mothers
45%
Nutritional Status
45%
Myanmar
45%
Income
41%
Pandemics
39%
Infant Nutritional Physiological Phenomena
33%
Indonesia
31%
Malnutrition
31%
Economics
30%
Economic Development
29%
Vietnam
28%
Chad
28%
Thinness
26%
Social Capital
25%
Social Behavior
24%
Hygiene
24%
Democratic Republic of the Congo
23%
Weights and Measures
22%
Communication
20%
Growth
19%
Breast Feeding
19%
Demography
19%
Nutrients
18%
Cross-Sectional Studies
18%
Hand Disinfection
17%
Vegetables
17%
Diet
16%
Anemia
16%
Anthropometry
16%
India
16%
Parturition
14%
Meals
14%
Child Development
13%
Data Analysis
12%
Social Change
12%
Vitamin A
12%
Government Programs
12%
Coronavirus
12%
Arm
11%
Social Sciences
nutrition
68%
Bhutan
50%
Bangladesh
49%
Ethiopia
46%
food
40%
infant
30%
Myanmar
28%
livelihood
25%
promotion
23%
Malawi
20%
health
16%
pregnant women
15%
economics
15%
Indonesia
15%
social capital
15%
deviant behavior
15%
gender-specific factors
14%
determinants
13%
evaluation
13%
income
12%
pregnancy
12%
hygiene
12%
cross-sectional study
12%
meals
12%
regression
10%
food consumption
10%
age difference
10%
social behavior
10%
assets
10%
Democratic Republic of the Congo
10%
Cameroon
10%
adolescent
10%
nutrition situation
10%
interpersonal communication
10%
Southern Africa
9%
childhood
9%
Vietnam
9%
Group
9%
Tanzania
9%
gender
9%
utilization
8%
epidemiology
8%
logistics
8%
India
8%
rural area
8%
preschool child
8%
vegetables
7%
urban area
7%
Agriculture & Biology
livelihood
42%
food security
36%
pandemic
31%
coping strategies
26%
Chad
26%
food consumption
25%
households
22%
income
21%
rural areas
18%
community nutrition programs
18%
urban areas
17%
food groups
16%
Myanmar
15%
Tolerable Upper Intake Level
15%
affordability
14%
Estimated Average Requirement
14%
Coronavirinae
12%
odds ratio
12%
arm circumference
11%
complementary feeding
11%
counseling
11%
Democratic Republic of the Congo
11%
behavior change
11%
Bangladesh
11%
corn flour
11%
Malawi
11%
noodles
10%
economic impact
10%
rice flour
10%
South Asia
10%
assets
10%
refugees
10%
child nutrition
10%
vitamin A
10%
food purchasing
10%
socioeconomics
9%
Cameroon
9%
risk factors
9%
Uganda
9%
Southern Africa
9%
Eastern Africa
9%
malnutrition
9%
hypertension
9%
wheat flour
9%
India
8%
food and nutrition programs
8%
breast feeding
8%
unemployment
8%
social change
8%
